Chilli flakes? Yes, chilli flakes! Mix in and sprinkle for a coffee with an extra kick.
What you will need:
Dark roasted coffee
Cocoa as a delicate garnish
Nice and spicy:
- Brew a cup of brewed coffee and pour into a heat-resistant glass.
- Stir in a tablespoon of hazelnut cream.
- Add chili flakes to taste – try just a pinch at first.
- Stir well and top with whipped cream and cocoa.