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Coffee knowledge

Coffee has been our thing for over a century. So, we’ve learned a thing or two over the years and would love to share it with our fellow kaffeälskare (pronounced ‘coffee lovers’ outside of Sweden).

From brewing techniques for barista-quality kaffe at home to recycling your grounds, find it all right here in our coffee knowledge section (and don’t forget to check out our tasty recipes too).

Löfbergs Latte konst

Top tips to help you make the perfekt latte art 

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Recycling your coffee grounds

Recycle, refine and enjoy once more – there’s so much you can do with used coffee grounds!
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Mastering latte art teknik

A latte should be around 20 percent espresso, 60 percent hot milk and 20 percent skimmed milk. Here are…
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